Summer is here, and what better way to cool off than with a delicious homemade ice cream ? Discover our foolproof strawberry and vanilla ice cream recipe, a gourmet duo that will revolutionize your summer breaks. Follow this recipe step by step for a result that will amaze your loved ones.
Preparation time: 20 minutes
Freezing time: 5 hours
Servings: 6 persons
Ingredients :
- 500g strawberries
- 1 vanilla pod
- 200g of sugar
- 300ml of whole liquid cream
Preparation :
1. Preparation of the strawberry coulis
Wash and hull the strawberries. Mix them with 100g of sugar to obtain a coulis. Book.
2. Preparation of the vanilla cream
Split the vanilla pod in half and collect the seeds. In a saucepan, heat the liquid cream with the rest of the sugar and the vanilla seeds. Let cool.
3. Combination of the two preparations
Mix the strawberry coulis and the vanilla cream. Place the mixture in an ice cream maker and follow the machine’s instructions.
If you don’t have an ice cream maker, put the mixture in an airtight container and place it in the freezer. Stir every 30 minutes for the first 3 hours to prevent crystals from forming.
4. Freezing
Leave your ice cream in the freezer for at least 5 hours, or until it is firm.
Here, your homemade strawberry and vanilla ice cream is ready to be tasted!
Taste this delicious homemade strawberry and vanilla ice cream, the gourmet duo that will revolutionize your summer!