Salmon Pasta: Discover the Secret Ingredient That Changes Everything!

Want a comforting dish rich in flavor? Do not search anymore ! This salmon pasta will revolutionize your lunches and dinners. Our secret ingredient? Read on to find out!

Ingredients for Salmon Pasta with the Secret Ingredient

• 250g pasta of your choice
• 2 fillets of fresh salmon
• 1 chopped onion
• 2 cloves of garlic, minced
• 150ml fresh cream
• The zest and juice of a lemon
• 2 tablespoons of olive oil
• Salt and pepper
• Chopped fresh parsley for garnish
• Secret ingredient: 50g capers

Preparation of Salmon Pasta with the Secret Ingredient

1. Prepare the pasta: Start by cooking your pasta according to package directions until al dente. Drain and reserve.
2. Cooking the salmon: While your pasta cooks, heat a tablespoon of olive oil in a large skillet over medium heat. Add the salmon fillets and cook for about 4-5 minutes on each side or until nicely browned and cooked to your liking. Remove from heat and set aside.
3. Prepare the sauce: In the same skillet, add a tablespoon of olive oil and sauté the onion and garlic until soft. Then add the capers, lemon zest and juice, and fresh cream. Mix well and simmer for a few minutes.
4. Assemble the dish: Crumble it cooked salmon and add it to the sauce. Add the cooked pasta and mix well so that everything is well coated with the sauce.
5. Serve : Season with salt and pepper to taste, garnish with chopped fresh parsley and serve immediately.

There you go, you now have an absolutely delicious salmon pasta recipe with a little twist thanks to our secret ingredient: capers. These small berries bring a hint of acidity that perfectly balances the richness of salmon and cream. A true delight ! Enjoy your food !